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Meatballs with Chinese Celery over Noodles in Lemongrass Miso Sauce

FOOD52
18Ingredients
70Minutes
1180Calories
Read Directions

Ingredients

US|METRIC
  • 1/2 pound ground pork
  • 1/2 pound ground turkey (dark meat)
  • 2 pieces lemongrass
  • 1/4 cup Chinese celery (finely chopped, divided + ½ cup coarsely chopped stems, for the stock)
  • 3 tablespoons chopped cilantro (finely, divided)
  • 1 1/2 garlic
  • 1 tablespoon fresh ginger
  • 1 clove garlic
  • 2 clove
  • 2 tablespoons soy sauce
  • 1 tablespoon mirin
  • 4 scallions (green tops only)
  • 2 tablespoons peanut oil (for frying)
  • 2 carrots (julienned)
  • 1 cup sugar snap pea (or snow peas, sliced diagonally in half)
  • 1 pound lo mein noodles (fresh thin, or use dried noodles, if you can’t get fresh)
  • 1 tablespoon white miso (See note below.)
  • 2 tablespoons toasted sesame seeds
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    NutritionView More

    1180Calories
    Sodium169% DV4050mg
    Fat91% DV59g
    Protein90% DV46g
    Carbs38% DV115g
    Fiber28% DV7g
    Calories1180Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol115mg38%
    Sodium4050mg169%
    Potassium1200mg34%
    Protein46g90%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate115g38%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A150%
    Vitamin C35%
    Calcium20%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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