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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. unsalted butter
- 1/2 onion (a medium, chopped)
- rib of celery (1/2 stalk, chopped)
- 1 1/4 cups chicken stock (or broth)
- 2 1/2 cups herbed (seasoned stuffing, like Pepperidge Farm)
- 2 cans cream of mushroom soup
- 1/2 cup milk
- cooked meatballs (2, one pound packages of seasoned, frozen, pre-, thawed)
- 2 cups frozen peas
- 1 cup shredded cheddar cheese
- pepper
- salt
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium850mg35% |
| Potassium360mg10% |
| Protein14g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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