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Meatball Tomato Soup with Pasta and Basil
VALERIE'S KEEPERS17Ingredients
50Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. extra virgin olive oil (plus extra to drizzle)
- 2 onions (finely chopped)
- 4 large garlic cloves (crushed)
- 1 pinch pepper flakes
- 3 celery stalks (very thinly sliced)
- 1/4 cup celery leaves (finely chopped fresh, use the pale inner leaves)
- 1 Tbsp. tomato paste
- 708 mL chopped tomatoes
- 1 liter chicken broth
- 1 handful basil leaves (roughly torn, plus extra to serve)
- 2 italian sausages (medium mild)
- 350 grams ground pork
- 1/2 cup Parmesan (grated)
- 1/3 cup pasta (ditali, small short pasta tubes)
- sour cream (loosened with a little milk)
- basil leaves
- grated Parmesan
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium430mg18% |
| Potassium570mg16% |
| Protein19g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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