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Ingredients
US|METRIC
6 SERVINGS
- 500 grams minced beef
- 500 grams minced pork
- 1/2 cup milk
- 1 cup bread crumbs
- 2 eggs (lightly beaten)
- 1/4 cup chopped parsley
- 4 cloves garlic (minced)
- 3 Tbsp. olive oil
- salt
- freshly ground black pepper
- 400 grams chopped tomatoes
- 1/2 cup red wine
- 1/4 cup tomato paste
- 1 capsicum (green, bell pepper, finely chopped)
- 4 cloves garlic (minced)
- 1/2 white onion (chopped)
- 1/2 tsp. dried oregano
- 1 handful fresh basil leaves (chopped)
- 1 bay leaf
- olive oil
- salt
- freshly ground black pepper
- sub rolls
- cheddar cheese slices
- mozzarella cheese (grated)
- Parmesan cheese (grated)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat10g50% |
| Trans Fat1g |
| Cholesterol190mg63% |
| Sodium670mg28% |
| Potassium1010mg29% |
| Protein42g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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