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Stephanie Payne: "Hubby LOVED them! Made these as directed and amaz…" Read More
7Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. Pillsbury Grands! Jr. Golden Layers refrigerated buttermilk biscuits
- 10 italian style meatballs (frozen fully cooked, thawed and cut in half)
- 4 sticks string cheese (mozzarella, about 3 ounces, cut each into 5 pieces)
- 1 Tbsp. grated Parmesan cheese (fresh)
- 1/2 tsp. italian seasoning (dried)
- 1/4 tsp. garlic powder
- 1 cup marinara sauce
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Reviews(3)
Kate 6 years ago
Looked just like the picture. Melted butter and added spices to it, brushed on before baking.
Sam M. 8 years ago
Made this as the recipe called and it was delicious!! Hoping it will reheat well and store in the fridge as we made too many to eat at one sitting each ball is about 4 bites and very filling