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Ingredients
US|METRIC
4 SERVINGS
- 1/2 pkg. beef meatballs (Mini)
- 2 cups elbow macaroni (cooked according to package directions, drained.)
- 1/4 cup butter (or margarine.)
- 1/4 cup flour
- 1 cup milk
- 1/2 lb. velveeta cheese (cut into 1/2-inch cubes)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium980mg41% |
| Potassium450mg13% |
| Protein20g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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