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Ingredients
US|METRIC
4 SERVINGS
- 1 baguette (12-inch)
- 2 cups marinara sauce
- 20 cooked meatballs (fully)
- 2 cups shredded mozzarella
- 1 cup grated Parmesan
- 1/4 cup basil (chopped)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1360mg57% |
| Potassium510mg15% |
| Protein26g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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