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14Ingredients
55Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups fresh bread crumbs
- 3/4 cup whole milk (then more if needed)
- 1 lb. 85% lean ground beef
- 1 lb. ground pork
- 2 large eggs
- 1/2 cup yellow onion (finely minced)
- 2 garlic cloves (minced, 2 tsp)
- 2 finely chopped fresh basil (Tbsp)
- 2 finely chopped fresh parsley (Tbsp)
- 1 fresh oregano (Tbsp finely chopped)
- 1 cup shredded Parmesan cheese (finely)
- salt
- freshly ground black pepper
- 3/4 cup olive oil (only if using the fried method)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1020mg43% |
| Potassium570mg16% |
| Protein36g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Paige 3 years ago
These were a huge hit for my family! This was my first time cooking a dinner meal (preparing to move out of home), and I added a sprinkle of sugar to sweeten it up. It was so yummy, and I will make it again :)