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Ingredients
US|METRIC
4 SERVINGS
- 200 grams chicken
- 200 grams veal
- 50 grams ham
- 150 grams beef
- 100 grams bun (fresh)
- 1/2 cup sour cream
- 2 yolks
- 1 carrot
- 1/2 celery root
- 2 peas (allspice)
- butter (dairy, for frying)
- parsley (to taste)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol240mg80% |
| Sodium530mg22% |
| Potassium720mg21% |
| Protein35g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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