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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. beef shoulder roast
- balsamic vinegar (to taste)
- liquid smoke (to taste)
- worcestershire sauce (to taste)
- 1 instant onion soup mix (Pack)
- 2 Tbsp. butter
- 2 Tbsp. corn starch
- 4 Tbsp. water
- carrots
- 2 cups carrots (washed and cut diagonally into 1-inch chunks)
- 2 Tbsp. butter
- 1 Tbsp. dark brown sugar
- 1 Tbsp. balsamic vinegar
- potatoes
- 6 medium potatoes (peeled and diced)
- 2 Tbsp. butter
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup cottage cheese
- 1/4 cup milk
- kosher salt (Fresh ground, to taste)
- fresh ground black pepper (to taste)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium770mg32% |
| Potassium1240mg35% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A180% |
| Vitamin C80% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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