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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef top sirloin steak (cut into 1-inch cubes)
- 1 1/2 tsp. steak seasoning (divided)
- 1 garlic clove (minced)
- 1 cup cola
- 3 small red potatoes (about 8 ounces, cubed)
- 1 Tbsp. water
- 1 cup cherry tomatoes
- 1 orange pepper (medium sweet, cut into 1-inch pieces)
- 1 tsp. canola oil
- 1 cup pineapple chunks
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium70mg3% |
| Potassium1060mg30% |
| Protein26g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A25% |
| Vitamin C140% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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