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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. small yellow potatoes (aka "2-bite potatoes", halved)
- 2 Tbsp. extra virgin olive oil
- 1 tsp. adobo seasoning (I use Frontier CO-OP)
- kosher salt (to taste)
- pepper (to taste)
- 1 Tbsp. olive oil
- 1 lb. ground beef
- 1/4 tsp. ground cumin
- 1 tsp. chili powder
- 1/4 tsp. garlic powder
- kosher salt (to taste)
- pepper (to taste)
- 1 Tbsp. tomato paste
- 1/4 cup chicken broth
- 8 eggs
- 1 Tbsp. ghee
- kosher salt (to taste)
- pepper (to taste)
- cilantro (chopped)
- pico de gallo (or Salsa)
- lime (cut into wedges)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol500mg167% |
| Sodium870mg36% |
| Potassium700mg20% |
| Protein36g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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