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Ingredients
US|METRIC
9 SERVINGS
- 1 bag giblets (turkey)
- 1 turkey neck
- 4 celery stalks (coarsely chopped, divided)
- 1/2 cup celery leaves
- 3 sprigs flat leaf parsley (plus 1/3 cup leaves)
- 8 black peppercorns
- 1 bay leaf
- 3 Tbsp. unsalted butter (cubed, plus more)
- 1 lb. breakfast sausages (casing removed)
- 12 oz. pepperidge farm herb seasoned stuffing
- kosher salt
- freshly ground black pepper
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium120mg5% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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