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Matthew's Skillet Sausage Pesto Pizza Dip
JIMMY DEAN12Ingredients
35Minutes
220Calories
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Description
There’s something special about a homemade pizza — the puff of flour, rolling the dough and the fresh ingredients. Matthew’s Skillet Sausage Pesto Pizza is a modern spin on a classic dish.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Jimmy Dean® Premium Pork Regular Sausage
- 1 onion (large, chopped)
- 1 tsp. salt
- 1 tsp. pepper
- 8 oz. sliced mushrooms
- 1 green bell pepper (chopped)
- 8 oz. cream cheese (cubed)
- 8 oz. pesto sauce
- 3 cups shredded mozzarella cheese (divided)
- 1/4 cup chopped kalamata olives
- fresh Italian parsley (chopped)
- French bread slices (Toasted, or crackers)
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Directions
- Preheat oven to 400°F.
- Cook sausage and onion in large oven-safe skillet over medium-high heat 8 to 10 minutes or until thoroughly cooked, stirring frequently; drain.
- Stir in salt, pepper, mushrooms and bell pepper; cook and stir 5 minutes or until vegetables are tender.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Calories220Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium420mg18% |
Potassium |
Protein9g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber |
Sugars |
Vitamin A |
Vitamin C |
Calcium |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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