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Matt Preston's irresistible salted chocolate sour cream cheesecake
DELICIOUS.11Ingredients
75Minutes
1870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 85 grams raspberry jelly (pack)
- 250 grams chocolate biscuits (packet, we used Choc Ripple biscuits)
- 280 grams caster sugar
- 75 grams unsalted butter (melted)
- 750 grams cream cheese (at room temperature)
- 4 eggs
- 250 grams sour cream
- 200 grams dark chocolate (melted and cooled)
- 1/4 cup cocoa
- 1 1/2 tsp. salt (flakes)
- 125 grams raspberries
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NutritionView More
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1870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1870Calories from Fat1100 |
| % DAILY VALUE |
| Total Fat122g188% |
| Saturated Fat67g335% |
| Trans Fat |
| Cholesterol495mg165% |
| Sodium1990mg83% |
| Potassium980mg28% |
| Protein27g |
| Calories from Fat1100 |
| % DAILY VALUE |
| Total Carbohydrate176g59% |
| Dietary Fiber10g40% |
| Sugars131g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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