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Ingredients
US|METRIC
4 SERVINGS
- 100 grams Quinoa Flour
- 150 grams Tipo 0 flour
- 200 grams salted butter (chilled and cut into pieces)
- 120 grams powdered sugar
- 2 tsp. teas (powdered Matcha, or green tea)
- 2 egg yolks
- 1 Tbsp. water (or milk, if needed)
- 3 apples (golden delicious)
- blueberries
- 100 grams honey
- 200 grams hazelnuts
- 200 grams granulated sugar
- 2 egg whites
- dried blueberries
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Directions
- Sift together the quinoa and 0 flour.
- Put the combined flour in a very large pan, and place it all on low heat, stirring occasionally with a wooden spoon.
- When flour starts to become very hot, stir more often. Be very careful to not let it get too hot which will give the flour a very acrid smell. Let roast just until the flour takes on a golden color and a heavenly scent, then remove from heat, pour into a glass bowl and let cool to room temperature WITHOUT COVER.
NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1400Calories from Fat710 |
% DAILY VALUE |
Total Fat79g122% |
Saturated Fat29g145% |
Trans Fat |
Cholesterol210mg70% |
Sodium330mg14% |
Potassium990mg28% |
Protein19g |
Calories from Fat710 |
% DAILY VALUE |
Total Carbohydrate175g58% |
Dietary Fiber15g60% |
Sugars120g |
Vitamin A30% |
Vitamin C25% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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