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Ingredients
US|METRIC
4 SERVINGS
- 6 whole strawberries (hulled)
- 240 grams bean paste (shiro an, white)
- 100 grams shiratamako (sweet rice flour)
- 50 grams sugar
- 2 tsp. matcha powder
- 160 mL water
- potato starch
- matcha powder
- gold leaf
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