Matcha Madeleines (GF) Recipe | Yummly
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Matcha Madeleines (GF)

CAKE ON THE BRAIN
13Ingredients
20Minutes
960Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3/4 cup flour (Blend [OR all-purpose flour if you're not GF] *NB see bottom of post for GF flour blend recipe)
  • 1/2 teaspoon double-acting baking powder
  • 2 large eggs (at room temperature)
  • 1/2 cup sugar
  • 2 teaspoons pure vanilla extract
  • 2 tablespoons matcha (organic, spend big bucks and splurge on the good stuff)
  • 5 tablespoons unsalted butter (2 1/2 ounces; 70 grams, melted and cooled)
  • 2 1/4 cups rice flour (superfine Thai, Asian market)
  • 1/4 cup potato starch
  • 2/3 cup tapioca starch
  • 3/4 cup sweet rice flour (Thai brands are best)
  • 1/3 cup cornstarch
  • 2 teaspoons xanthum gum
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    NutritionView More

    960Calories
    Sodium4% DV105mg
    Fat28% DV18g
    Protein27% DV14g
    Carbs60% DV181g
    Fiber20% DV5g
    Calories960Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol145mg48%
    Sodium105mg4%
    Potassium260mg7%
    Protein14g27%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate181g60%
    Dietary Fiber5g20%
    Sugars26g52%
    Vitamin A10%
    Vitamin C2%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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