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Ingredients
US|METRIC
20 SERVINGS
- 350 grams all purpose flour
- 3 Tbsp. sugar
- 1/2 tsp. salt
- 1 large egg
- 1/2 cup milk (slightly warmed)
- 120 grams tangzhong (see below for recipe)
- 2 tsp. instant yeast
- 42 grams butter (room temperature, cut into small pieces)
- 20 grams matcha powder (depending on strength you prefer)
- 1 egg (beaten, for egg wash)
- 47 grams plain flour
- 1 cup water
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium85mg4% |
| Potassium45mg1% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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