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Matcha Green Tea Crème Fraîche Bundt Cake
FOOD LIBRARIAN9Ingredients
65Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour (all-purpose)
- 2 Tbsp. matcha green tea powder (I used Maeda-en Culinary Quality Matcha powder)
- 2 tsp. baking powder
- 1/2 tsp. salt
- 7.5 oz. crème fraîche (container)
- 1 1/2 cups sugar
- 3 eggs (room temperature)
- 1/2 cup olive oil (I used Trader Joe's Extra Virgin Olive Oil)
- 1 tsp. vanilla
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat380 |
% DAILY VALUE |
Total Fat42g65% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol185mg62% |
Sodium660mg28% |
Potassium200mg6% |
Protein12g |
Calories from Fat380 |
% DAILY VALUE |
Total Carbohydrate125g42% |
Dietary Fiber2g8% |
Sugars78g |
Vitamin A10% |
Vitamin C2% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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