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Ingredients
US|METRIC
6 SERVINGS
- 6 potatoes (medium, about 2 lbs)
- 2 Tbsp. country crock spread
- 2 Tbsp. hellmann's or best foods real mayonnaise
- 1/3 cup 2% milk
- 1/4 tsp. garlic salt
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Directions
- Cover potatoes with water in 4-quart saucepot; bring to a boil over high heat. Reduce heat to low and simmer 10 minutes or until potatoes are tender; drain and mash.
- Stir in remaining ingredients until creamy. (Additional milk may be added for desired consistency). Season, if desired, with salt and black pepper.
NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium110mg5% |
| Potassium890mg25% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C70% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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