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Ingredients
US|METRIC
4 SERVINGS
- 1 turnips (large or 2 small, about 10 oz/290 g total)
- 1/2 lemon
- 1 tsp. butter
- cinnamon (smidgen, a smidgen is about ¼ of ⅛ teaspoon)
- 1/2 nutmeg (a smidgen)
- salt
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium220mg9% |
| Potassium90mg3% |
| Protein<1g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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