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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. potatoes (peeled and cubed, about 6 cups)
- 1 1/4 cups half-and-half cream
- 3 Tbsp. butter
- 1 tsp. salt
- 3 cups sharp cheddar cheese (shredded extra-)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium610mg25% |
| Potassium780mg22% |
| Protein15g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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