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Mashed Potato Waffles with Horseradish Sauce
LA CREMA12Ingredients
70Minutes
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. russet potatoes (peeled and roughly chopped)
- 1 1/2 cups whole milk
- sea salt
- pepper
- 5 cups yogurt (plain skyr)
- 2 eggs
- 3/4 cup gouda (grated)
- 1 1/2 cups flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- nonstick spray (for waffle iron)
- horseradish sauce (for serving)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium650mg27% |
| Potassium1390mg40% |
| Protein24g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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