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Mascarpone Mashed Potatoes with Sage Browned Butter
FLOATING KITCHEN7Ingredients
60Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. potatoes (peeled and cut into cubes)
- 8 oz. mascarpone cheese (softened at room temperature)
- 1/2 cup milk (I used 2%)
- 2 tsp. salt
- 1 tsp. black pepper
- 1/2 cup unsalted butter (cubed and at room temperature)
- 2 bunches fresh sage
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium940mg39% |
| Potassium1050mg30% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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