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Ingredients
US|METRIC
11 SERVINGS
- 5 1/2 lb. russet potatoes (peeled, cut in chunks)
- 4 bay leaves (dried)
- kosher salt
- 2 1/4 cups milk
- 12 oz. mascarpone cheese
- 1/4 tsp. white pepper
- 1 bunch chives (1-in. diameter, snipped)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium220mg9% |
| Potassium1110mg32% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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