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7Ingredients
45Minutes
1120Calories
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Ingredients
US|METRIC
24 SERVINGS
- 8 oz. mascarpone cheese (room temperature, may substitute cream cheese)
- 1 cup white chocolate chips
- 3 Tbsp. sour cream
- 5 Tbsp. frozen whipped topping (like Cool Whip, thawed)
- 1 tsp. vanilla bean paste (or vanilla extract)
- 24 tart shells (mini-, store-bought or make them yourself)
- apple jelly (warmed slightly until runny)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1130mg47% |
| Potassium170mg5% |
| Protein15g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Julia O 4 years ago
The filling is really good—creamy and not too sweet. The directions forget to tell you to add the vanilla however not a huge issue. This is super easy to make and quick too—especially if you need to make something in a pinch. The jelly glaze is a nice finishing touch. Definitely on my go-to list 😊