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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. roasting chicken
- 2 1/2 cups buttermilk
- 1 Tbsp. garam masala
- 1 Tbsp. ground cumin
- 1 Tbsp. sweet paprika
- 1 1/2 Tbsp. seasoning salt
- 1 Tbsp. ginger (minced)
- 1 Tbsp. minced garlic
- black pepper (Plenty of)
- butter (as needed)
- black pepper (salt and)
- parsley (dried, optional)
- 1 cup chicken broth (or cooking sherry, or as needed)
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