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Masala Dosa with potato curry (South Indian breakfast recipe)
PK'S KITCHEN EQUATIONS12Ingredients
8Hours
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- potato (/aloo – 2 big, boiled, peeled and roughly chopped)
- 1 onion
- 5 curry leaves
- 2 green chili
- 1/2 tsp. ginger
- green peas (/mutter – ¼ cup)
- 1/2 tsp. turmeric powder
- 1 tsp. cumin seeds
- 1/2 tsp. mustard seeds
- asafoetida (/hing – a pinch)
- salt (– to taste)
- 2 Tbsp. oil
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium250mg7% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C100% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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