Masala Chickpea Stuffed Sweet Potatoes Recipe | Yummly

Masala Chickpea Stuffed Sweet Potatoes

MINIMALIST BAKER
16Ingredients
45Minutes
440Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 3 sweet potatoes (small-medium*, organic when possible, scrubbed clean and halved lengthwise)
  • 1 tablespoon avocado oil (or sub olive oil)
  • 1 pinch sea salt
  • 1 teaspoon curry powder (or green curry paste, ensure vegan friendliness // optional)
  • 15 ounces chickpeas (rinsed, drained, and dried in a clean towel)
  • 1 1/2 tablespoons avocado oil (or sub olive oil)
  • 2 tablespoons seasoning (tandoori masala, *, see notes for where to buy + DIY recipe)
  • 1/4 teaspoon sea salt
  • 1 pinch cayenne pepper (optional // for heat)
  • 2 cups fresh cilantro (loosely packed, ~1 large bundle as recipe is written / some stems are okay)
  • 2 cloves garlic (peeled)
  • 1/4 teaspoon sea salt (each, and black pepper)
  • 2 tablespoons lime juice (1 lime yields ~2 Tbsp or 30 ml)
  • 2 teaspoons sweetener (maple syrup, agave nectar, or honey if not vegan)
  • water (to thin, ~1/4 cup or 60 ml as recipe is written)
  • 3 tablespoons avocado (ripe, for extra creaminess)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    440Calories
    Sodium43% DV1020mg
    Fat23% DV15g
    Protein22% DV11g
    Carbs23% DV68g
    Fiber44% DV11g
    Calories440Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium1020mg43%
    Potassium840mg24%
    Protein11g22%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber11g44%
    Sugars10g20%
    Vitamin A390%
    Vitamin C25%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop