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Ingredients
US|METRIC
4 SERVINGS
- 8 marzipan (finely chopped)
- 333 cups unsalted butter (diced and frozen)
- 1/2 cup caster sugar (scant)
- 3 eggs (beaten)
- 1 Tbsp. milk
- 667 cups almond flour
- 1 1/4 cups all-purpose flour
- 2 tsp. baking powder
- 1 tsp. almond extract
- 2 1/2 cups powdered sugar
- 2 Tbsp. hot water
- 8 marzipan (white)
- green food coloring
- green food coloring
- 3 tsp. apricot jam (or jelly)
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