Maryland’s Best Crab Cake Recipe | Yummly
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Maryland’s Best Crab Cake

THE CRAB CAKE GUY(2)
Dunn: "This is a wonderful recipe. Next to no filler in…" Read More
10Ingredients
30Minutes
180Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound crab meat (picked Maryland blue)
  • 1 large egg (lightly beaten)
  • 1/3 cup fresh parsley (finely chopped)
  • 2 tablespoons mayonnaise
  • 1/4 teaspoon Old Bay Seasoning
  • 1/4 cayenne pepper (use slightly less if you dont enjoy the heat)
  • 1/2 cup saltines
  • onion powder (A touch of)
  • salt
  • pepper
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    NutritionView More

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    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol145mg48%
    Sodium640mg27%
    Potassium510mg15%
    Protein23g45%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A35%
    Vitamin C20%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Anita 8 months ago
    When you click on the link to the recipe it takes you to a telemarketing website. Not even cutting and pasting works it’s a bust!
    Dunn 2 years ago
    This is a wonderful recipe. Next to no filler in the cake, so you just enjoy tasty crab flavor.

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