Maryland Jumbo Lump Crab Cakes Recipe | Yummly

Maryland Jumbo Lump Crab Cakes

SAVORY SIMPLE
10Ingredients
25Minutes
230Calories

Ingredients

US|METRIC
  • 16 ounces lump crab meat (fresh jumbo)
  • 1 large egg
  • 1/2 cup regular mayonnaise
  • 1/2 cup Italian bread crumbs
  • 1 teaspoon Old Bay Seasoning
  • 1/8 teaspoon fines herbs (I like the one sold by Spice Island, see notes)
  • 1/8 teaspoon garlic powder
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon worcestershire sauce
  • 2 tablespoons unsalted butter
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    NutritionView More

    230Calories
    Sodium23% DV560mg
    Fat18% DV12g
    Protein31% DV16g
    Carbs4% DV12g
    Fiber2% DV<1g
    Calories230Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol110mg37%
    Sodium560mg23%
    Potassium300mg9%
    Protein16g31%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A6%
    Vitamin C6%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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