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Mary Berry's Creamy Chicken Pasta Bake
MY GORGEOUS RECIPES13Ingredients
50Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts
- 2 cups penne pasta (about 200 g)
- 2 Tbsp. butter (about 30 g)
- 2 Tbsp. plain flour
- 2 cups full-fat milk
- 1 tsp. Dijon mustard
- 1/2 cup grated Parmesan cheese
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 tsp. garlic (granules)
- 1 tsp. ground paprika
- 1 Tbsp. oil
- 1/2 cup fresh tomatoes (chopped)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium720mg30% |
| Potassium790mg23% |
| Protein40g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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