Mary Berry Chocolate Cupcake Recipe | Yummly

Mary Berry chocolate cupcake

BAKING MAD
22Ingredients
35Minutes
710Calories

Ingredients

US|METRIC
  • 4 tablespoons water (boiling)
  • 40 grams cocoa powder
  • 3 egg (free range)
  • 175 grams butter (unsalted softened)
  • 165 grams golden caster sugar (Unrefined, we use Billington's)
  • 115 grams white flour (Self-raising, we use Allinson)
  • 1 teaspoon baking powder (rounded)
  • 60 grams butter (unsalted)
  • 30 grams cocoa powder
  • 3 tablespoons milk (whole)
  • 250 grams icing sugar (Unrefined golden, we use Billington's)
  • chocolate (decorations)
  • 40 grams cocoa powder
  • 4 tablespoons water (boiling)
  • 3 egg (free range)
  • 175 grams butter (unsalted)
  • 165 grams golden caster sugar (Unrefined, we use Billington's)
  • 115 grams white flour (Self-raising, we use Allinson)
  • 1 teaspoon baking powder (rounded)
  • 60 butter (salted)
  • 30 grams cocoa powder
  • 250 grams icing sugar (Unrefined golden, we use Billington's)
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    NutritionView More

    710Calories
    Sodium17% DV400mg
    Fat69% DV45g
    Protein14% DV7g
    Carbs26% DV78g
    Fiber16% DV4g
    Calories710Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol200mg67%
    Sodium400mg17%
    Potassium220mg6%
    Protein7g14%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber4g16%
    Sugars59g118%
    Vitamin A25%
    Vitamin C0%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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