Marta's Rustic Pork & Beef Ragu Recipe | Yummly

Marta's Rustic Pork & Beef Ragu

WANDERCOOKS
16Ingredients
2Hours
720Calories

Ingredients

US|METRIC
  • 700 grams beef mince
  • 300 grams pork mince
  • 150 grams nduja (salumi paste, diced into pieces)
  • 1 cup red wine
  • 3 carrots (finely chopped)
  • 2 onions (finely chopped)
  • 2 stalks celery (finely chopped)
  • 2 bottles passata
  • 4 cloves
  • 2 tablespoons olive oil (for cooking)
  • salt
  • pepper
  • tagliatelle (Freshly cooked, or fettuccine)
  • Parmesan cheese (for garnish)
  • fresh basil (finely chopped, for garnish)
  • bread (Hot buttered)
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    NutritionView More

    720Calories
    Sodium23% DV540mg
    Fat62% DV40g
    Protein106% DV54g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories720Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat14g70%
    Trans Fat2g
    Cholesterol175mg58%
    Sodium540mg23%
    Potassium1190mg34%
    Protein54g106%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A160%
    Vitamin C15%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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