Marry Me Chicken Recipe | Yummly

Marry Me Chicken

MODERN HONEY(142)
Laquitta Staton: "It turned out amazing. I added garlic powder and…" Read More
12Ingredients
55Minutes
500Calories
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Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 4 chicken breasts (Large)
  • salt
  • pepper
  • 2 cloves garlic (minced)
  • 1 teaspoon thyme
  • 1 teaspoon red pepper flakes
  • 3/4 cup chicken broth
  • 1/2 cup heavy cream
  • 1/2 cup sundried tomatoes (chopped)
  • 1/2 cup grated Parmesan cheese (Freshly)
  • fresh basil
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    NutritionView More

    500Calories
    Sodium34% DV820mg
    Fat43% DV28g
    Protein108% DV55g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories500Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol205mg68%
    Sodium820mg34%
    Potassium1210mg35%
    Protein55g108%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A20%
    Vitamin C10%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(142)

    Laquitta Staton 19 hours ago
    It turned out amazing. I added garlic powder and onion powder! I made rice with this and it was great! Next time I’ll buy more chicken because everyone loved it!
    So easy, my teenage son made it!
    Scope 2 days ago
    Always turns out great We chop the chicken and put it over wheat pasta and add roasted asparagus
    Aniyah Danae 4 days ago
    Made this for my family and even my little brother who is 4 loved it, also I used chicken tenders instead
    Brittany Lewis 5 days ago
    Wonderful flavor but I would recommend pounding down the chicken or using cutlets.
    Dominojen 7 days ago
    Had to use creme fraiche it was perfect
    Chris Durante 9 days ago
    Great I would add more cream
    Manon Beaudry 9 days ago
    No modifications, would do it again
    Josh Nethken 9 days ago
    Added mushroom and peppers
    Mike Galindo 10 days ago
    It was great. I will thicken the sauce next time though.
    Malone 11 days ago
    It was delicious! I doubled the recipe, and added extra cheese and to make it cheesier. My wife really enjoyed it, as well! She even had leftovers for lunch the next day. Its definitely something I'd make again!
    Ariel Page 12 days ago
    trippled the sauce and made it with angel hair pasta should have quadrupled it but very very tasty
    Pranav Kosamia 13 days ago
    Easy quick and liked by all...including a teenager
    Rod H. 13 days ago
    Amazingly delicious even though there was no marriage proposal, will definitely make again regularly.
    Joey Burton 13 days ago
    it was great had really good flavor eill probably add onions to it because my family loves onions but other than that it was amazing
    Plascencia 14 days ago
    Delicious😋 definitely would make it again!
    diane egan 14 days ago
    Delicious! I replaced heavy cream with evaporated milk and used the oil from the tomatoes instead of olive oil.
    Melaney Smith 15 days ago
    easy to follow and love the flavor
    Marie A. 16 days ago
    Excellent! Definitely make it again
    Ellie 19 days ago
    Amazing! If I wasn’t married already I would surely have me a partner! I wouldn’t change a thing
    JK 20 days ago
    Good. We will cut back on the red pepper when we make it again.
    No U 20 days ago
    I’ve made this several times. Sometimes I mess with it a little and add baby portobello mushrooms. It always turns out delicious. So delicious in fact that even my son with severe autism eats it. He has an oral sensory issue and food aversions. So Jerrod eating this is the highest of compliments. Though he did rename it, he calls it Pizza Chicken.
    Sarah E. 21 days ago
    Turned out great! My husband wants us to serve it to friends when they come over. I followed the directions to the letter - no changes required
    Pam 21 days ago
    Great flavors! I would reduce the red pepper flakes to 1/4 tsp when I make it next time
    Trish 23 days ago
    Loved this one! We doubled the garlic, and halved the Red pepper flakes, and added asparagus pieces before baking. Served over rice. An easy, delicious, keeper.
    Amanda Alyamany 25 days ago
    Absolutely amazing!!!!! Added some mushrooms, spinach and doubled the sauce. Served over angel hair. Husband LOVED this one.
    Great so tasty! Will make again
    Amal a month ago
    Super moist and tasty I just added mushrooms.
    Jeff T. a month ago
    We all loved this! Very easy to make. And everybody was pretty impressed by how great it looked before scarfing it down. Thanks!
    samuel goodrich a month ago
    it turned out delicious! definitely a keeper recipe

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