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Marmalade Danish Pastries Made Easy
RECIPES MADE EASY UK13Ingredients
70Minutes
560Calories
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Ingredients
US|METRIC
8 SERVINGS
- 7 grams yeast (sachet easy-blend)
- 1 tsp. salt
- 60 grams golden caster sugar
- 175 mL milk (at room temperature)
- 1 egg (at room temperature)
- 450 grams plain flour (plus extra to dust)
- 6 cardamon (pods, seeds removed and crushed)
- zest of orange
- 250 grams butter (cold, cubed)
- beaten egg
- 100 grams marmalade
- 75 grams icing sugar
- 2 Tbsp. orange juice
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium510mg21% |
| Potassium150mg4% |
| Protein8g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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