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Marjoram Sauce with Capers & Green Olives
101 COOKBOOKS10Ingredients
10Minutes
1580Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 slice country bread (crust removed)
- 2 Tbsp. vinegar (aged red vine)
- 1 clove garlic (coarsely chopped)
- 1/2 tsp. fine grain sea salt
- 1/3 cup marjoram leaves
- 3 Tbsp. capers (rinsed)
- 1/2 cup pine nuts (or walnuts)
- 1 cup chopped parsley (finely)
- 10 pitted green olives
- 1/2 cup olive oil
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NutritionView More
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1580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1580Calories from Fat1440 |
% DAILY VALUE |
Total Fat160g246% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol |
Sodium2570mg107% |
Potassium940mg27% |
Protein16g |
Calories from Fat1440 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber10g40% |
Sugars5g |
Vitamin A120% |
Vitamin C150% |
Calcium30% |
Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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