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Mario Batali's South East Asian Style Crab Cakes
HELLMANN'S14Ingredients
21Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup Hellmann's® Mayonnaise Dressing with Olive Oil
- 2 Tbsp. soy sauce
- 1 Tbsp. honey
- 1 tsp. sesame seeds
- 1 tsp. ground red pepper
- 1 large egg
- 1/2 cup Hellmann's® Mayonnaise Dressing with Olive Oil
- 1 tsp. chinese mustard
- 2 Tbsp. fresh cilantro
- 4 Tbsp. green onions
- 1 Tbsp. ground ginger
- 2 cups panko bread crumbs
- 1 lb. lump crabmeat
- 1/4 cup vegetable oil
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Directions
- Make Spicy Sauce: Stir together the mayonnaise, soy sauce, honey, sesame seeds and ground red pepper and set aside covered in the fridge.
- Make Crab Cakes: In a large bowl whisk together the egg, mayonnaise, and mustard, then stir in cilantro, green onions, ginger, and 3/4 cup panko. Stir in crabmeat and chill, covered, 1 hour.
- Divide mixture into 8 and form into 1-inch-thick pucks. Spread remaining panko in a shallow dish and carefully press each puck into the crumbs to coat evenly, but very minimally. Cover and place in the fridge at least 20 minutes or up to 4 hours.
NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol70mg23% |
Sodium600mg25% |
Potassium260mg7% |
Protein14g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber<1g3% |
Sugars4g |
Vitamin A4% |
Vitamin C4% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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