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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. flank steak
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. molasses
- 2 tsp. minced garlic
- 1/2 tsp. ground black pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium680mg28% |
| Potassium580mg17% |
| Protein32g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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