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Marinated Vidalia Onion Salad
THE KITCHEN IS MY PLAYGROUND6Ingredients
3Hours
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Vidalia onions (medium-sized, {or other sweet onion})
- 1/2 cup granulated sugar
- 1/4 cup white vinegar
- 1 cup water
- 1 Tbsp. mayonnaise
- 1 tsp. celery seeds
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium35mg1% |
| Potassium90mg3% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars28g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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