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Marinated Steak with Herbs (Carne Asada con Hierbas)
WILLIAMS-SONOMA11Ingredients
45Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 slice beef tenderloin (large section, 2 1/2 to 3 lb. and 2 inches thick)
- liquid
- 14 oz. serrano chilies
- 1/2 cup safflower oil
- 4 garlic cloves
- 1/4 white onion (coarsely chopped)
- 4 fresh marjoram (large, sprigs or 1/2 tsp. dried)
- 4 thyme sprigs (fresh, or 1/2 tsp. dried)
- 2 bay leaves
- sea salt
- freshly ground pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium370mg11% |
| Protein3g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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