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Marinated Steak Skewers with Korean BBQ Sauce
SPICY SOUTHERN KITCHEN18Ingredients
35Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1/2 cup low sodium soy sauce
- 3 Tbsp. lemon juice
- 3 garlic cloves (minced)
- 1/2 tsp. black pepper
- 1 1/2 lb. flank steak
- water (wooden skewers soaked in)
- 1/2 cup low sodium soy sauce
- 2/3 cup brown sugar
- 3 garlic cloves (minced)
- 1 Tbsp. rice wine vinegar
- 1 Tbsp. sweet chili sauce
- 1/2 Tbsp. fresh ginger (grated)
- 1/4 tsp. black pepper
- 1 Tbsp. cornstarch
- 1 Tbsp. cold water
- 2 green onions (sliced)
- 1 tsp. sesame seeds
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium2290mg95% |
| Potassium780mg22% |
| Protein40g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber1g4% |
| Sugars26g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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