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Ingredients
US|METRIC
4 SERVINGS
- 4 cubes chicken bouillon
- 4 cubes beef bouillon
- 2 cups boiling water
- 1 cup dry red wine
- 1 tsp. dill weed
- 1 tsp. Worcestershire sauce
- 1 tsp. garlic powder
- 4 lb. fresh mushrooms
- 1/2 cup butter (or more as needed)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol60mg20% |
Sodium950mg40% |
Potassium1560mg45% |
Protein15g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A15% |
Vitamin C15% |
Calcium4% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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