Marinated Flank Steak Recipe | Yummly

Marinated Flank Steak

LISA G COOKS
9Ingredients
25Minutes
450Calories

Ingredients

US|METRIC
  • 1/2 cup extra-virgin olive oil
  • 1/3 cup cider vinegar
  • 1/3 cup soy sauce (sodium reduced)
  • 1 1/2 tablespoons worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon pepper
  • 1 pinch salt
  • 3 cloves garlic (crushed)
  • 453 grams flank steak
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    450Calories
    Sodium58% DV1400mg
    Fat55% DV36g
    Protein51% DV26g
    Carbs1% DV4g
    Fiber2% DV<1g
    Calories450Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol40mg13%
    Sodium1400mg58%
    Potassium510mg15%
    Protein26g51%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g2%
    Sugars1g2%
    Vitamin A0%
    Vitamin C4%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop