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Heather Correia: "These were amazing!!! My husband wasnt sure if th…" Read More
7Ingredients
50Minutes
1000Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 1/2 lb. fava beans (or 3/4 cup frozen beans)
- 2 Tbsp. sherry wine vinegar
- 2 Tbsp. olive oil
- 1 garlic clove (medium, finely minced, about 1 teaspoon)
- 2 sprigs fresh rosemary
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper (freshly)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol |
Sodium1220mg51% |
Potassium1860mg53% |
Protein55g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate137g46% |
Dietary Fiber34g136% |
Sugars14g |
Vitamin A4% |
Vitamin C4% |
Calcium25% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Heather Correia 5 years ago
These were amazing!!! My husband wasnt sure if they were going to be good because his family usually marinates without getting the bean out, but he was convinced once he tried them. This will definitely be my go to fava bean recipe.