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Marinated Bean Salad
A DAY IN THE LIFE ON THE FARM12Ingredients
25Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. green beans (trimmed, blanched and cut into uniform pieces)
- 1 lb. yellow beans (trimmed, blanched and cut into unifor pieces)
- 15 oz. great northern bean (rinsed and drained)
- 2 stalks celery (diced)
- 1/2 bell pepper (diced)
- 1/2 cup sweet onion (diced)
- 1/2 cup apple cider vinegar
- 1/4 cup olive oil
- 3 Tbsp. sugar
- 1 tsp. garlic paste (or 1 clove garlic, minced)
- salt
- pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium1010mg29% |
| Protein14g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber16g64% |
| Sugars14g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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