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18Ingredients
60Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (peeled and deveined)
- 3 Tbsp. olive oil
- 2 Tbsp. lime juice (about the juice of 2 small limes)
- 1 Tbsp. tequila
- 1/4 tsp. cayenne pepper
- 1/4 tsp. salt
- 3 Tbsp. chopped cilantro fresh
- 8 corn tortillas (if gluten free, make sure to check the package ingredients)
- vegetable oil
- 1 can refried beans
- 1/2 tsp. cumin
- 1/2 tsp. chili powder
- 1/4 tsp. smoked paprika
- shredded lettuce
- chopped cilantro fresh
- 1 avocado (chopped)
- 1 jalapeno chilies (chopped)
- 8 grape tomatoes (cut in half)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol170mg57% |
| Sodium860mg36% |
| Potassium1570mg45% |
| Protein35g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber15g60% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tricia C. 6 years ago
I love this recipe. I have substituted chicken for the shrimp and it was wonderful. I see the potential to place this on a bed of rice, cauliflower rice, pasta or whatever. Very versatile. I double it and save some for later.