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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (16/20 ct, peeled and deveined)
- 3/4 cup margarita mix (Ripe, or any other margarita mix)
- 1 Tbsp. olive oil
- 1/4 tsp. crushed red pepper flakes
- 1 salt (big pinch)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium360mg15% |
| Potassium210mg6% |
| Protein23g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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